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Autor	Maryla Bieniek-Majka
Tytuł	QUO VADIS ORGANIZATION OF THE FRUIT AND VEGETABLES MARKET IN POLAND? STATE OF ORGANIZATION OF THE POLISH FRUIT AND VEGETABLES MARKET
Title
Słowa kluczowe	fruit and vegetable market, integration, competitiveness
Key words
Abstrakt	The article aimed to present the state of the organization of the fruit and vegetable market in Poland in 2020. Based on a library query and available registers, changes in the number of producer groups and organiza tions, their members, and the selected organizational form and category of products offered in Poland in 2004-2020 were presented. After the introduction of legislative changes in 2012, limiting the co-financing of the market organization process, a chronic decrease in both the number of existing fruit and vegetable producer organizations and their members is noticeable. Such a long-term trend may lead to a decline in the market organization and bargaining power of domestic producers. To prevent further disintegration of pro ducer groups and organizations, it is suggested that they should be provided with institutional support that would be long-lasting and stable.
Abstract
Cytowanie	Bieniek-Majka M.
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Pełny tekst	ESARE_2020_n4_s22.pdf

Autor	Maryla Bieniek - Majka, Anna Matuszczak
Tytuł	HORIZONTAL INTEGRATION PROCESSES IN THE LIGHT OF THE PARADIGM OF INDUSTRIAL AND SUSTAINABLE DEVELOPMENT OF AGRICULTURE – CASE STUDY OF FRUIT AND VEGETABLE PRODUCERS
Title
Słowa kluczowe	industrial agriculture, sustainable agriculture, fruit and vegetable producer groups and organisations
Key words
Abstrakt	The aim of this article was to initiate a discussion on the possibility of implementing the paradigm of sustainable agriculture by integrated fruit and vegetable producers. On the basis of the literature review the concept of industrial and sustainable agriculture and the dual model combining the advantages of both ideas were presented. Research has shown that institutional solutions have inspired horticulturists to join producer groups/ /organisations, resulting in an increase in the number of products offered on the domestic and international market. The strength of the correlation analysed between the number of producer groups/organisations and the selected characteristics of the fruit and vegetable market showed that integrated producers have a greater impact on the vegetable market than fruit. This impact had the properties of industrial agriculture. The structure of Polish groups/organisations in terms of their number allows us to suppose that, as small, often family businesses, they have premises to implement the paradigm of sustainable agriculture using the dual model. However, such an idea requires further long-term institutional support.
Abstract
Cytowanie	Bieniek - Majka M., Matuszczak A.
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Pełny tekst	ESARE_2018_n1_s21.pdf

Autor	Wioleta Sobczak, Rafał Zbyrowski
Tytuł	Integracja przestrzenna rynków hurtowych – zastosowanie dla rynku fasoli szparagowej
Title	Spatial Integration of Wholesale Markets – Application for the Green Bean Market
Słowa kluczowe	transmisja cen, integracja przestrzenna, model VAR, przyczynowość w sensie Grangera, funkcja odpowiedzi na impuls
Key words	price transmission, spatial integration, VAR model, Granger causality, impulse response function
Abstrakt	Celem opracowania była ocena poziomu integracji przestrzennej rynków hurtowych owoców i warzyw na przykładzie fasoli szparagowej. W pracy podjęto problem mechanizmu powiązań cenowych i transmisji cen pomiędzy rynkami hurtowymi. Do opracowania wykorzystano dzienne notowania cen analizowanego gatunku na pięciu rynkach hurtowych w Polsce. Do opracowania danych posłużyły metody ekonometryczne tj. wybrane modele ekonometrii dynamicznej. Wskazano, że znaczenie poszczególnych rynków hurtowych w kreowaniu cen zależy m.in. od wielkości rynku oraz jego lokalizacji.
Abstract	The aim of the study was to assess the level of spatial integration of wholesale fruit and vegetable markets in Poland based on the example of green bean, with respect to the results of research on a global scale. The paper discusses the problem of the price mechanism and transmission between the wholesale markets. The daily price quotations of the analyzed species on five wholesale markets in Poland were used for the study. Econometric methods, that is selected models of dynamic econometrics, were used to develop the data.
Cytowanie	Sobczak W., Zbyrowski R. (2018) Integracja przestrzenna rynków hurtowych – zastosowanie dla rynku fasoli szparagowej.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 18(33), z. 4: 426-436
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Pełny tekst	PRS_2018_T18(33)_n4_s426.pdf

Autor	Ana Kapaj, Etleva Muca, Ledia Thoma
Tytuł	EXPORT OPPORTUNITY AND CONSTRAINTS FOR FRUIT AND VEGETABLE PRODUCERS IN ALBANIA
Title
Słowa kluczowe	exportation, fruit and vegetable producer, distribution channel
Key words
Abstrakt	Albania has considerable potential for growth in the fruit and vegetable market. Its climate-arable conditions are very adequate for the successful growth of a wide range of fruits and vegetables. Albania has an interior market in development and a non structured exporting market. The study is aimed at estimating and identifying export growth opportunities and constraints for fruit and vegetable exporters. The paper investigates the opinions of producers and exporters in south-west Albania. A face-to-face interview survey method was conducted. Database elaboration was made through the SPSS program. An ordinary probit regression was used to evaluate the constraints of fruit and vegetable producers in Albania. We conclude that there are several problems that hamper exportation growth in Albania. Albanian producers are usually not able to penetrate into foreign markets because they are not part of consolidated marketing distribution channels.
Abstract
Cytowanie	Kapaj A., Muca E., Thoma L.
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Pełny tekst	AMME_2018_n1_s65.pdf

Autor	Marta Domagalska-Grędys
Tytuł	Sytuacja na rynku owoców dwa lata po przystąpieniu Polski do UE w kontekście planowanej reformy na lata 2008-2013
Title	Situation in the fruit market two years after Poland’s accession to the EU in the context of the reform planned for 2008-2013
Słowa kluczowe	projekt reformy rynku owoców i warzyw na lata 2008-2013, trend zbiorów, cen i spożycia owoców w Polsce, stopień organizacji sadowników
Key words	plan of the fruit and vegetable market reform for 2008-2013, crop trends, prices and consumption of fruit in Poland, the level of organization of fruit farmers
Abstrakt	Sytuacja na rynku owoców w 2007 roku wydaje się szczególnie trudna, biorąc pod uwagędwa zdarzenia, które mają miejsce niemal równocześnie. Pierwsze dotyczy planowanej przez KomisjęEuropejską reformy rynku owoców na lata 2008-2013, drugie związane z szacunkiem strat ikonsekwencji wiosennych przymrozków, które spustoszyły polskie sady. W artykule przeprowadzonoanalizę wieloletnią głównych charakterystyk rynku owoców: zbiorów, cen i spożycia oraz kluczowezałożenia reformy rynku owoców z uwzględnieniem polskiego stanowiska i postulatów zmian. Mimopotencjału w produkcji owoców, tradycji upraw i szans z tego wypływających sytuacja na polskimrynku jest podwójnie złożona, biorąc pod uwagę siłę czynników zewnętrznych (straty wiosennychprzymrozków) i propozycję reformy, stawiającą Polskę w pozycji krajów drugiej kategorii wdostępności do środków Wspólnoty. Trudna sytuacja stanowi wyzwanie nie tylko dla polskichproducentów owoców. Dotkniętymi niskim stopniem organizacji rynku będą również inni nowiczłonkowie UE. Niezadowoleni z propozycji reformy są też przedstawiciele państw dawnej Unii iprzetwórcy. Reforma będzie więc wielkim wyzwaniem negocjacyjnym.
Abstract	The situation on the fruit market seemed particularly difficult in 2007 considering twoevents which took place almost at the same time. First concerns the reform of the fruit market plannedby the European Commission for 2008-2013, second involves the estimation of losses andconsequence of spring ground frost which damaged Polish orchards. A multiannual analysis of maincharacteristics of the fruit market was presented in the article. It covered crops, prices and theconsumption and the crucial principles of the fruit market reform regarding the Polish attitude andpostulates of changes. The situation in the Polish market is difficult and greatly complicated in spite ofthe potential for fruit production, the tradition of cultivation and chances it provides. Losses due toexternal factors, such as spring ground frost (2007) and proposed fruit reform (2008-2013) puttingPoland in the second-class position of countries in the accessibility to the EU funds.The difficult situation poses a challenge not only for Polish fruit producers but also for the new EUmembers (with the low degree of the market organization). Also representatives of some ‘old’ EUmember states and food processors are dissatisfied with the proposal of the reform, therefore thereform will be a great negotiating challenge
Cytowanie	Domagalska-Grędys M. (2007) Sytuacja na rynku owoców dwa lata po przystąpieniu Polski do UE w kontekście planowanej reformy na lata 2008-2013.Zeszyty Naukowe SGGW w Warszawie - Problemy Rolnictwa Światowego, t. 2(17), z. 2: 173-183
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Pełny tekst	PRS_2007_T2(17)_n2_s173.pdf

Autor	Ewa Halicka, Krystyna Rejman
Tytuł	Fruit and vegetable promotion programs in the European Union
Title	Fruit and vegetable promotion programs in the European Union
Słowa kluczowe
Key words	fruit and vegetable market, consumption, promotion, 5 a day
Abstrakt
Abstract	Promoting fruit and vegetable consumption is one of the main objectives of food and nutrition policy interventions worldwide. Public institutions, non-governmental organizations, research and health agencies together with market stakeholders undertake integrated initiatives to inform consumers about the health benefits of everyday fruit and vegetable intake. In the European Union several campaigns aimed at increasing produce demand have been launched in the nineties to improve the dietary patterns of the general population or specific consumer groups, such as children. However statistics show that fruit and vegetable intake in most EU states including new members is much below the recommended level. School-aged children, women and employees are currently the main target groups of “5 a day’ information and promotion activities aimed at increasing f&v consumption. In order to secure long-term effectiveness of such programs the main determinants of consumer choice in the food market should be monitored. Broad public-private partnerships, including producers and distributors seem to be the key to strengthening the efforts at “pushing’ market demand. Some of the campaigns developed and implemented in the European Union countries can be described as “5 a day’ best practices. The involvement of fruit and vegetable chain participants, cooperation and evaluation of undertaken interventions are further needed in order for the programs to become more efficient and widespread.
Cytowanie	Halicka E., Rejman K. (2007) .Scientific Journal Warsaw University of Life Sciences SGGW - Problems of World Agriculture, t. 1(16), z. : 38-45
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Pełny tekst	PRS_2007_T1(16)_n_s38.pdf